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The Neapolitan Pizza is considered to be the original one. It came to America with immigrants from Italy and it became one of the most popular dishes in the whole world.
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Believe it or not this Neapolitan heritage is officially recognized by UNESCO. When you prepare it, the crust must be thin and crunchy. Depending on the toppings you can make two versions of it. First one is marinara or tomato pie, and it is called like that because it does not contain cheese as toping. On the other side second one is made primarily with cheese. Other traditional toppings are extra virgin olive oil, garlic, basil, etc. It is delicious, light and you can make it in your own kitchen in no time.
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